Korean Family Foods - 45 Foods Most Commonly Served at the Korean Family Table
"Korean Family Foods" introduces many different types of Korean food recipes from basic dishes that Korean people always eat at home such as steamed rice, side dishes, stews and soups, to special dishes and delicacies. It presents basic knowledge needed to make Korean food such as Koreans' eating habits, food materials, cooking utensils and food shopping. This book helps foreigners and foreign families living in Korea, and further people all around the world to make delicious Korean family foods.
Paperback | 164pages | 248*192mm | 312g | ISBN: 9788960512016
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